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Our Menu's Chianti On Colin's has an extensive range of quality dishes for both lunches and dinners. If there are any request from your guest ie: special dietary requirements, let us know, we will be delighted to abide with your wishes. Please click on one of the links below to view our menu's. Lunch and Dinner Menu We love you to try the creation of our Master Chef Leon Jung and staff, daily prepared with so much gusto from the heart. Complemented with our Wine List. Bon Appetit. Table Dhote Menu Upon arrival, complimentary bottle of red, white or sparkling wine to a group of 6 pax. Choose from 2 course at $45.00 or 3 courses at $59.00 Corporate VIP Menu, A Very satisfying choices from 3 Entrees 3 Main Course, or 3 Desserts ie very Hot Soups Chowder or Vegetable Soups, Pasta, Salads, Fish, Beef Sirloin or simply Lamb Shanks and finish it with William Parfait chocolate suace, Charlotte Chianti or selection of cheese. Melbourne Cup Menu, Come and celebrate with us on the 3rd of November, Tuesday with your business associates, friends and relations; You will love the menu; On arrival, sparkling wines and canapes will be served followed by Baby Squid or Raviolini, or Fresh Oysters with shallot and lime dressing; Main Courses to choose from "Beef Rib Eye" on creamy leek or Darne of Salmon or simply Chicken or Duck Ballotine, deboned chicken or duck filled with pistachio, veal and pork oven roasted, wild mushrooms and beef jus; the dessert: a choice of Orange and Grand Marnier Crepe or selection of cheeses. "Sweepstakes available", Prizes for Best Dress and Best Hat including First Prze Weekend Accomodation. November/December Festive Season Celebration Menu, with 3 dishes to choose from Entrees, 3 dishes from Main Courses such as Turkey Ballotine, Fish of the Day, Grilled Beef Sirloin and Traditional Christmas pudding Brandy anglaise or Pear Williams Parfait, your corporate celebraton will really be a happy and delightul event! SUNDOWNER COCKTAIL PARTY MENU, a way to socialize while enjoying selection of cold and hot canapes, beverages on consumption $45.00 2 Course with complimenary bottle of red, white or sparkling wine (Refer to Our Table Dhote Menu) $59.00 3 Course with complimentary bottle of red, white or sparkling wine (Refer to Our Table Dhote Menu) |
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